Pinup Catalog

With the right software, restaurants can track inventory, manage orders, analyze sales data, and more. This allows them to make informed decisions about menu items, pricing strategies, staffing needs, and other aspects of their business. By utilizing software for restaurant management, businesses can maximize efficiency and create an enjoyable experience for customers.

Overview

Gain control of your kitchen with intelligent planning that reduces waste, boosts efficiency, and keeps your customers happy.

Running a kitchen means balancing creativity with consistency. Our Food Planner gives you the tools to forecast demand, manage ingredients, and prep only what you need — saving time, money, and effort every day.

Use Cases

Whether it’s preparing for the weekend rush, adjusting for weather-based foot traffic, or planning for a large catering order, the planner uses historical and real-time data to guide your operations. No more guesswork.

Features

Automated shopping lists, visual planning calendars, supplier syncing, and AI-based demand prediction — all in one place. You’ll know what to buy, when to prep, and how to stay on top of changing customer behavior.

Differentiators

What sets this planner apart is its integration with your digital campaigns. Plan around your promotions, anticipate changes in customer orders during gamified events, and reward your kitchen team for hitting planning goals.